we are gluten free here too, i have yet to find a bread mix that we like, i mix all my own flours, and it is well worth it. we do not like any of the bean flours (garbanzo, fava, soy) most mixes contain at least one of these.
our favorite flour mix is easy!
3C milo (sorghum) flour
3C potato starch
2C rice flour - brown or white
1C corn starch or corn flour (not corn meal)
mix well makes 9C store in the freezer and use where ever recepie calls for "flour"
thanks for reading...
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YAY! for a recipe that works for everyone!!!
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